Soil extracellular enzyme activity increases during the transition from conventional to organic farming

  1. Serrano-Grijalva, L.
  2. van der Putten, W.H.
  3. Ochoa-Hueso, R.
  4. Margenot, A.J.
  5. van Rijssel, S.Q.
  6. Koorneef, G.J.
  7. Veen, G.F.C.
Revista:
Agriculture, Ecosystems and Environment

ISSN: 0167-8809

Any de publicació: 2024

Volum: 375

Tipus: Article

DOI: 10.1016/J.AGEE.2024.109202 GOOGLE SCHOLAR lock_openAccés obert editor HANDLE: https://hdl.handle.net/10498/35848
RODIN. Repositorio Institucional UCA.: lock_openAccés obert Handle