Publications (16) Publications in which a researcher has participated View referenced research data.

filter_list Food Science

2024

  1. Biochemical characterization and potential valorization of the invasive seaweed Rugulopteryx okamurae

    Journal of Applied Phycology

  2. Maize-alfalfa intercropping alleviates the dependence of multiple ecosystem services on nonrenewable fertilization

    Agriculture, Ecosystems and Environment, Vol. 373

  3. Nature-based strategies to regenerate the functioning and biodiversity of vineyards

    Journal of Sustainable Agriculture and Environment, Vol. 3, Núm. 1

  4. Soil extracellular enzyme activity increases during the transition from conventional to organic farming

    Agriculture, Ecosystems and Environment, Vol. 375

  5. The abundant fraction of soil microbiomes regulates the rhizosphere function in crop wild progenitors

    Ecology Letters, Vol. 27, Núm. 6

  6. Viticulture and the European Union's Common Agricultural Policy (CAP): Historical overview, current situation and future perspective

    Journal of Sustainable Agriculture and Environment, Vol. 3, Núm. 2, pp. 1-14

  7. Viticulture and the European Union's Common Agricultural Policy (CAP): Historical overview, current situation and future perspective

    Journal of Sustainable Agriculture and Environment, Vol. 3, Núm. 2

2023

  1. A New Laboratory Scale Olive Oil Extraction Method with Comparative Characterization of Phenolic and Fatty Acid Composition

    Foods, Vol. 12, Núm. 2

  2. Soils in warmer and less developed countries have less micronutrients globally

    Global Change Biology, Vol. 29, Núm. 2, pp. 522-532

2022

  1. "Suelos Vivos": Regenerando la vida de los suelos de viñedos gaditanos

    IV Jornadas del Grupo de Viticultura: Acta de Horticultura : Comunicaciones Técnicas Sociedad Española de Ciencias Hortícolas : 26-28 de octubre 2022, Pamplona/Iruña

  2. A Comparison of IPM and Organic Farming Systems Based on the Efficiency of Oophagous Predation on the Olive Moth (Prays oleae Bernard) in Olive Groves of Southern Iberia

    Horticulturae, Vol. 8, Núm. 10

  3. Desarrollo de inoculantes microbianos mediante fermentación en fase sólida para acelerar la transición ecológica de los viñedos

    IV Jornadas del Grupo de Viticultura: Acta de Horticultura : Comunicaciones Técnicas Sociedad Española de Ciencias Hortícolas : 26-28 de octubre 2022, Pamplona/Iruña

  4. Edaphoclimatic drivers of the effect of extensive vegetation management on ecosystem services and biodiversity in vineyards

    Agriculture, Ecosystems and Environment, Vol. 339

2021

  1. Optimization of an ultrasound-assisted extraction method for the analysis of major anthocyanin content in erica australis flowers

    Molecules, Vol. 26, Núm. 10

2019

  1. Competitive inter- and intraspecific dominance relations in three gull species

    Revista catalana d'ornitologia = Catalan journal of ornithology, Núm. 35, pp. 21-29

2017

  1. A phosphorus threshold for mycoheterotrophic plants in tropical forests

    Proceedings of the Royal Society B: Biological Sciences, Vol. 284, Núm. 1848