Publicaciones en las que colabora con FRANCISCO JAVIER FERNANDEZ ACERO (31)

2022

  1. Development of the “applied proteomics” concept for biotechnology applications in microalgae: Example of the proteome data in nannochloropsis gaditana

    Marine Drugs, Vol. 20, Núm. 1

  2. Study on Microalgae Industrial Applications by a Sustainable World

    Innovations in Microbiology and Biotechnology Vol. 3, pp. 19-38

2021

  1. Unravelling the initial triggers of Botrytis cinerea infection: First description of its surfactome

    Journal of Fungi, Vol. 7, Núm. 12

2019

  1. Proteomic study of the membrane components of signalling cascades of Botrytis cinerea controlled by phosphorylation

    Scientific Reports, Vol. 9, Núm. 1

2018

  1. Phenotypic Effects and Inhibition of Botrydial Biosynthesis Induced by Different Plant-Based Elicitors in Botrytis cinerea

    Current Microbiology, Vol. 75, Núm. 4, pp. 431-440

2016

  1. Analysis of temperature-mediated changes in the wine yeast Saccharomyces bayanus var uvarum. An oenological study of how the protein content influences wine quality

    Proteomics, Vol. 16, Núm. 4, pp. 576-592

  2. Dataset of the Botrytis cinerea phosphoproteome induced by different plant-based elicitors

    Data in Brief

  3. Modifications of fungal membrane proteins profile under pathogenicity induction: A proteomic analysis of Botrytis cinerea membranome

    Proteomics, Vol. 16, Núm. 17, pp. 2363-2376

  4. Phosphoproteome analysis of B. cinerea in response to different plant-based elicitors

    Journal of Proteomics, Vol. 139, pp. 84-94

2015

  1. Contribution of proteomics research to understanding Botrytis biology and pathogenicity

    Botrytis - The Fungus, the Pathogen and its Management in Agricultural Systems (Springer International Publishing), pp. 315-333

2014

  1. Proteomic profiling of Botrytis cinerea conidial germination

    Archives of Microbiology, Vol. 197, Núm. 2, pp. 117-133

2013

  1. Analysis of conidial germination of colletotrichum acutatum

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 9, pp. 108-108

  2. Differential analysis of the proteome of saccharomyces bayanus var. Uvarum induced by temperature, and its influence in wine quality

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 9, pp. 127-127

  3. Molecular analysis of red wine yeast diversity in the Ribera del Duero D.O. (Spain) area

    Archives of Microbiology, Vol. 195, Núm. 5, pp. 297-302

  4. Proteomic analysis of conidia germination in Colletotrichum acutatum

    Archives of Microbiology, Vol. 195, Núm. 4, pp. 227-246

2012

  1. Análisis diferencial del proteoma de Saccharomyces bayanus var. uvarum inducido por la temperatura. Implicación en la calidad de los tintos D.O. Ribera del Duero

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 8, pp. 123-123

  2. Aproximación proteómica al estudio de las proteínas de membrana expresadas por Botrytis cinerea bajo inducción de patogenicidad

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 8, pp. 124-124

2011

  1. Development of proteomics-based fungicides: New strategies for environmentally friendly control of fungal plant diseases

    International Journal of Molecular Sciences, Vol. 12, Núm. 1, pp. 795-816

2010

  1. 2-DE proteomic approach to the Botrytis cinerea secretome induced with different carbon sources and plant-based elicitors

    Proteomics, Vol. 10, Núm. 12, pp. 2270-2280

  2. Applying proteomic technology to dissect molecular aspect of phytopathogenic fungi, a Botrytis cinerea approach

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 5, pp. 126-127