Publicaciones en las que colabora con AMELIA RODRIGUEZ MARTIN (31)

2024

  1. Assessment of an intervention for preventing pediatric overweight and obesity through the World Café technique: A qualitative study

    Journal of Pediatric Nursing, Vol. 75, pp. 164-172

2023

  1. Correlations between dietary salt intake and 24-h urine sodium excretion in a sample of the urban population of Cáceres

    Atencion Primaria, Vol. 55, Núm. 1

  2. Design of a Nutritional Survey to Detect High Dietary Salt Intakes and Its Usefulness in Primary Care Compared to 24-Hour Urine Sodium Determination

    Nutrients, Vol. 15, Núm. 6

2022

  1. Advertising and the media in eating disorders

    Nutricion Hospitalaria, Vol. 39, Núm. Ext2, pp. 55-61

  2. Characterization, epidemiology and trends of eating disorders

    Nutricion Hospitalaria, Vol. 39, Núm. Ext2, pp. 8-15

  3. Independent and Combined Association of Lifestyle Behaviours and Physical Fitness with Body Weight Status in Schoolchildren

    Nutrients, Vol. 14, Núm. 6

  4. Social media and cyberbullying in eating disorders

    Nutricion Hospitalaria, Vol. 39, Núm. Ext2, pp. 62-67

2021

  1. A multimodal intervention for prevention of overweight and obesity in schoolchildren. A protocol study “previene-Cádiz”

    International Journal of Environmental Research and Public Health, Vol. 18, Núm. 4, pp. 1-20

  2. ASSOCIATION BETWEEN BODY WEIGHT STATUS AND EATING PREPARED-FOOD OF 8 AND 9 YEARS OLD SCHOOLCHILDREN FROM THE PROVINCE OF CÁDIZ. PREVIENE-CÁDIZ

    XIX Congreso de la Sociedad Latinoamericana de Nutrición (SLAN)

  3. Nutritional status of non-institutionalized adults aged over 65. Study of weight and health in older adults (pysma)

    Nutrients, Vol. 13, Núm. 5

2020

  1. Association of adherence to specific mediterranean diet components and cardiorespiratory fitness in young adults

    Nutrients, Vol. 12, Núm. 3

2019

  1. Educando con el ejemplo. Alimentación y actividad física en los futuros promotores de salud

    Revista española de nutrición comunitaria = Spanish journal of community nutrition, Vol. 25, Núm. 4

  2. Validity and limitations of methods to measure the intake and elimination of salt

    Atencion Primaria, Vol. 51, Núm. 10, pp. 645-653

2017

  1. Effects of lipid-based nutrient supplements v. micronutrient powders on nutritional and developmental outcomes among Peruvian infants

    Public Health Nutrition, Vol. 20, Núm. 16, pp. 2998-3007

2015

  1. Calidad de vida y sus factores determinantes en universitarios Españoles de Ciencias de la Salud

    Nutricion Hospitalaria, Vol. 31, Núm. 2, pp. 952-958

  2. Effects of a lipid-based nutrient supplement on hemoglobin levels and anthropometric indicators in children from five districts in Huánuco Peru

    Revista Peruana de Medicina Experimental y Salud Publica, Vol. 32, Núm. 2, pp. 237-244

  3. Reply: Effects of a lipid-based nutrient supplement on hemoglobin levels and anthropometric indicators in children from five districts in Huanuco, Peru

    Revista Peruana de Medicina Experimental y Salud Publica

  4. Situación alimentaria en la provincia de Cádiz. Programas de actuación en educación nutricional

    La salud en Cádiz y sus determinantes (Editorial UCA), pp. 105-121

2013

  1. Implicaciones del nivel socioeconómico familiar sobre las conductas de riesgo en la obesidad isnfantojuvenil

    Nutricion Hospitalaria, Vol. 28, Núm. 6, pp. 1951-1960

2012

  1. La percepcion del sobrepeso y la obesidad infantil por parte de los progenitors children. Spain

    Revista Espanola de Salud Publica, Vol. 86, Núm. 5, pp. 483-494