Instituto de Investigación Vitivinícola y Agroalimentaria (IVAGRO)

2006

1. Anaerobic thermophilic colonization of porous support

   Chemical and Biochemical Engineering Quarterly, Vol. 20, Núm. 2, pp. 203-208

2. Anaerobic thermophilic digestion of cutting oil wastewater: Effect of co-substrate

   Biochemical Engineering Journal, Vol. 29, Núm. 3, pp. 250-257

3. Calidad y seguridad de los productos acuícolas

   Revista Aragonesa de Administración Pública, Núm. 28, pp. 85-126

4. Changes in the polyphenolic and volatile content of "fino" Sherry wine exposed to high temperature and ultraviolet and visible radiation

   European Food Research and Technology, Vol. 222, Núm. 3-4, pp. 302-309

5. Characterisation of frequency instability and frequency offset using instruments with incomplete data sheets

   Measurement: Journal of the International Measurement Confederation, Vol. 39, Núm. 7, pp. 664-673

6. Characterisation of volatile fraction of monovarietal wines: Influence of winemaking practices

   Analytica Chimica Acta, Vol. 563, Núm. 1-2 SPEC. ISS., pp. 165-172

7. Characterization of proteinaceous glues in old paintings by separation of the o-phtalaldehyde derivatives of their amino acids by liquid chromatography with fluorescence detection

   Talanta, Vol. 68, Núm. 5, pp. 1648-1654

8. Characterization of waxes used in pictorial artworks according to their relative amount of fatty acids and hydrocarbons by gas chromatography

   Journal of Chromatography A, Vol. 1101, Núm. 1-2, pp. 254-260

9. Determination of capsaicinoids in peppers by microwave-assisted extraction-high-performance liquid chromatography with fluorescence detection

   Analytica Chimica Acta, Vol. 578, Núm. 2, pp. 227-233

10. Determination of trans-resveratrol in grapes by pressurised liquid extraction and fast high-performance liquid chromatography

    Journal of Chromatography A, Vol. 1110, Núm. 1-2, pp. 61-65

11. EL uso propagandístico del "hostis publicus" en el "Codex Theodosianus"

    Latomus: revue d'études latines, Vol. 65, Núm. 1, pp. 130-146

12. Effect of solids retention time (SRT) on pilot scale anaerobic thermophilic sludge digestion

    Process Biochemistry, Vol. 41, Núm. 1, pp. 79-86

13. El futuro está en nuestras manos

    Enólogos, Núm. 43, pp. 4

14. El uso propagandístico del hostis publicus en el Codex Theodosianus

    Latomus, Vol. 65, Núm. 1, pp. 130-146

15. Hamilton, Clive, El fetiche del crecimiento.

    Historia Actual Online, Núm. 10, pp. 210-214

16. Heliespirones B and C: Two new plant heliespiranes with a novel spiro heterocyclic sesquiterpene skeleton

    Organic Letters, Vol. 8, Núm. 20, pp. 4513-4516

17. In situ experimental study for the optimization of chlorine dosage in seawater cooling systems

    Applied Thermal Engineering, Vol. 26, Núm. 16, pp. 1893-1900

18. Kinetics and mechanism of wet air oxidation of butyric acid

    Industrial and Engineering Chemistry Research, Vol. 45, Núm. 12, pp. 4117-4122

19. La historia local a debate

    Revista de historia de El Puerto, Núm. 36, pp. 129-134

20. Mensaje de Navidad

    Enólogos, Núm. 44, pp. 4