Publicaciones (69) Publicaciones en las que ha participado algún/a investigador/a

2015

  1. A novel measurement method for transient detection based in wavelets entropy and the spectral kurtosis: An application to vibrations and acoustic emission signals from termite activity

    Measurement: Journal of the International Measurement Confederation, Vol. 68, pp. 58-69

  2. A systematic analysis of TCA Escherichia coli mutants reveals suitable genetic backgrounds for enhanced hydrogen and ethanol production using glycerol as main carbon source

    Biotechnology Journal, Vol. 10, Núm. 11, pp. 1750-1761

  3. An application of spectral kurtosis to separate hybrid power quality events

    Energies, Vol. 8, Núm. 9, pp. 9777-9793

  4. Anaerobic co-digestion of sewage sludge and sugar beet pulp lixiviation in batch reactors: Effect of temperature

    Bioresource Technology, Vol. 180, pp. 177-184

  5. Application of an HS-MS for the detection of ignitable liquids from fire debris

    Talanta, Vol. 142, pp. 150-156

  6. Assessment of near infrared spectroscopy for energetic characterization of olive byproducts

    Renewable Energy, Vol. 74, pp. 599-605

  7. Bees explain floral variation in a recent radiation of Linaria

    Journal of Evolutionary Biology, Vol. 28, Núm. 4, pp. 851-863

  8. Big thistle eats the little thistle: Does unidirectional introgressive hybridization endanger the conservation of Onopordum hinojense?

    New Phytologist, Vol. 206, Núm. 1, pp. 448-458

  9. Biological activity of natural sesquiterpenoids containing a gem-dimethylcyclopropane unit

    Natural Product Reports, Vol. 32, Núm. 8, pp. 1236-1248

  10. Calidad de vida y sus factores determinantes en universitarios Españoles de Ciencias de la Salud

    Nutricion Hospitalaria, Vol. 31, Núm. 2, pp. 952-958

  11. Chemical modeling for pH prediction of acidified musts with gypsum and tartaric acid in warm regions

    Food Chemistry, Vol. 168, pp. 218-224

  12. Community composition and activity of insectivorous bats in Mediterranean olive farms

    Animal Conservation, Vol. 18, Núm. 6, pp. 557-566

  13. Comparative baseline levels of heavy metals and histopathological notes in fish from two coastal ecosystems of south-west of Spain

    International Journal of Environmental Research, Vol. 9, Núm. 1, pp. 163-178

  14. Comparison of industrially viable pretreatments to enhance soybean straw biodegradability

    Bioresource Technology, Vol. 194, pp. 1-6

  15. Determination of melatonin in rice (Oryza sativa) grains by pressurized liquid extraction

    Journal of Agricultural and Food Chemistry, Vol. 63, Núm. 4, pp. 1107-1115

  16. Diastereoselective and enantioselective preparation of nor-mevaldic acid surrogates through desymmetrisation methodology. Enantioselective synthesis of (+) and (-) nor-mevalonic lactones

    Tetrahedron, Vol. 71, Núm. 40, pp. 7531-7538

  17. Different mycorrhizal fungal strains determine plant community response to nitrogen and water availability

    Journal of Plant Nutrition and Soil Science, Vol. 178, Núm. 1, pp. 146-154

  18. Effect of ageing of sweet Sherry wines obtained from cvs Muscat and Pedro Ximénez on ethyl carbamate concentration

    Australian Journal of Grape and Wine Research, Vol. 21, Núm. 3, pp. 396-403

  19. Effective prey attraction in the rare Drosophyllum lusitanicum, a flypaper-trap carnivorous plant

    American journal of botany, Vol. 102, Núm. 5, pp. 689-694

  20. Effects of a lipid-based nutrient supplement on hemoglobin levels and anthropometric indicators in children from five districts in Huánuco Peru

    Revista Peruana de Medicina Experimental y Salud Publica, Vol. 32, Núm. 2, pp. 237-244