Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets

  1. Piazzon, M.C.
  2. Calduch-Giner, J.A.
  3. Fouz, B.
  4. Estensoro, I.
  5. Simó-Mirabet, P.
  6. Puyalto, M.
  7. Karalazos, V.
  8. Palenzuela, O.
  9. Sitjà-Bobadilla, A.
  10. Pérez-Sánchez, J.
Revue:
Microbiome

ISSN: 2049-2618

Année de publication: 2017

Volumen: 5

Número: 1

Pages: 164

Type: Article

DOI: 10.1186/S40168-017-0390-3 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus