Dietary Lipid Intake only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors

  1. Vyncke, K.
  2. Huybrechts, I.
  3. Van Winckel, M.
  4. Cuenca Garcia, M.
  5. Labayen, I.
  6. Gottrand, F.
  7. Widhalm, K.
  8. Leclercq, C.
  9. Libuda, L.
  10. Manios, Y.
  11. Sjostrom, M.
  12. Molnar, D.
  13. Moreno, L.A.
  14. Gonzalez-Gross, M.
  15. Spinneker, A.
  16. Perez De Heredia, F.
  17. Plada, M.
  18. De Henauw, S.
Aldizkaria:
Lipids

ISSN: 1558-9307 0024-4201

Argitalpen urtea: 2014

Alea: 49

Zenbakia: 9

Orrialdeak: 881-893

Mota: Artikulua

DOI: 10.1007/S11745-014-3935-2 GOOGLE SCHOLAR