Changes in the content of total lipid, lipid classes and their fatty acids of developing eggs and unfed larvae of the Senegal sole, Solea senegalensis Kaup

  1. Mourente, G.
  2. Vázquez, R.
Revista:
Fish Physiology and Biochemistry

ISSN: 0920-1742

Ano de publicación: 1996

Volume: 15

Número: 3

Páxinas: 221-235

Tipo: Artigo

DOI: 10.1007/BF01875573 GOOGLE SCHOLAR