Trust and food quality in the valorisation of geographical indication initiatives

1. Fernández-Zarza, M.
2. Amaya-Corchuelo, S.
3. Belletti, G.
4. Aguilar-Criado, E.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo lockAuthor's full text editor

DOI: 10.3390/SU13063168 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus