Publicacións nas que colabora con MARIA LUISA ALMORAIMA GIL MONTERO (2)

2015

  1. Formation of siliceous sediments in brandy after diatomite filtration

    Food Chemistry, Vol. 170, pp. 84-89

2014

  1. Diatomite releases silica during spirit filtration

    Food Chemistry, Vol. 159, pp. 381-387