PAULA SIMO MIRABET-rekin lankidetzan egindako argitalpenak (10)

2024

  1. Grape pomace in diets for European sea bass: influence on oxidative status, intestinal microbiota, and fillet quality

    Aquaculture International

2022

  1. Caracterización de productos de base fitogénica para mejorar el bienestar de la lubina(Dicentrarchus labrax)

    XVIII Congreso Nacional de Acuicultura

2021

  1. Physiological trade-offs associated with fasting weight loss, resistance to exercise and behavioral traits in farmed gilthead sea bream (Sparus aurata) selected by growth

    Aquaculture Reports, Vol. 20

  2. Targeting the mild-hypoxia driving force for metabolic and muscle transcriptional reprogramming of gilthead sea bream (Sparus aurata) juveniles

    Biology, Vol. 10, Núm. 5

2019

  1. Isosmotic environment improves growth rates through a more efficient intestine and ametabolic orchestration in the gilthead sea bream (Sparus aurata)

    SEB - Annual Meeting

  2. Selection for growth is associated in gilthead sea bream (Sparus aurata)with diet flexibility, changes in growth patterns and higher intestine plasticity

    Aquaculture, Vol. 507, pp. 349-360

  3. Tissue-Specific Orchestration of Gilthead Sea Bream Resilience to Hypoxia and High Stocking Density

    Frontiers in Physiology, Vol. 10

2018

  1. Dietary sodium heptanoate helps to improve feed efficiency, growth hormone status and swimming performance in gilthead sea bream (Sparus aurata)

    Aquaculture Nutrition, Vol. 24, Núm. 6, pp. 1638-1651

  2. Impact of low fish meal and fish oil diets on the performance, sex steroid profile and male-female sex reversal of gilthead sea bream (Sparus aurata) over a three-year production cycle

    Aquaculture, Vol. 490, pp. 64-74

  3. Somatotropic axis regulation unravels the differential effects of nutritional and environmental factors in growth performance of marine farmed fishes

    Frontiers in Endocrinology, Vol. 9