JUAN ANTONIO
MARTOS SITCHA
Profesor Titular de Universidad
![Foto de JUAN ANTONIO](/img/uploaded/7E66E21169E09E337B9C73F963FDAF96.jpg)
![Foto de Universidade Federal de Santa Maria](/img/noimage_org.png)
Universidade Federal de Santa Maria
Santa Maria, BrasilUniversidade Federal de Santa Maria-ko ikertzaileekin lankidetzan egindako argitalpenak (12)
2024
2023
-
Stress response of Rhamdia quelen to the interaction stocking density – Feeding regimen
General and Comparative Endocrinology, Vol. 335
2022
2019
-
Essential oils as stress-reducing agents for fish aquaculture: A review
Frontiers in Physiology, Vol. 10, Núm. JUN
2018
-
Myrcia sylvatica essential oil in the diet of gilthead sea bream (Sparus aurata L.) attenuates the stress response induced by high stocking density
Aquaculture Nutrition, Vol. 24, Núm. 5, pp. 1381-1392
-
Myrcia sylvatica essential oil mitigates molecular, biochemical and physiological alterations in Rhamdia quelen under different stress events associated to transport
Research in Veterinary Science, Vol. 117, pp. 150-160
2016
-
Effects of clove oil, essential oil of Lippia alba and 2-phe anaesthesia on juvenile meagre, Argyrosomus regius (Asso, 1801)
Journal of Applied Ichthyology, Vol. 32, Núm. 4, pp. 693-700
2015
-
Sedative effect of 2-phenoxyethanol and essential oil of Lippia alba on stress response in gilthead sea bream (Sparus aurata)
Research in Veterinary Science, Vol. 103, pp. 20-27
-
The influence of stocking density and food deprivation in silver catfish (Rhamdia quelen): A metabolic and endocrine approach
Aquaculture, Vol. 435, pp. 257-264
2014
-
Diet with diphenyl diselenide mitigates quinclorac toxicity in silver catfish (Rhamdia quelen)
PLoS ONE, Vol. 9, Núm. 12
-
Stress response in silver catfish (Rhamdia quelen) exposed to the essential oil of Hesperozygis ringens
Fish Physiology and Biochemistry, Vol. 41, Núm. 1, pp. 129-138
-
The effects of ammonia and water hardness on the hormonal, osmoregulatory and metabolic responses of the freshwater silver catfish Rhamdia quelen
Aquatic Toxicology, Vol. 152, pp. 341-352