Departamento
Biología
Capítulos de Libro (8) Publicaciones en las que ha participado algún/a investigador/a
2023
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Approaches to managing kelp forests
Into the Blue: Securing a Sustainable Future for Kelp Forests (United Nations Environment Programme), pp. 102-129
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Biodiversity and ecosystem services
Into the Blue: Securing a Sustainable Future for Kelp Forests (United Nations Environment Programme), pp. 45-70
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History of seaweeds as food
Application of Seaweeds in Food and Nutrition (Elsevier), pp. 1-17
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Los recursos acuáticos como alimento
Comer con ciencia (Editorial UCA), pp. 47-52
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Macrófitos marinos (algas y angiospermas) de las costas de Cádiz
El estrecho de Gibraltar: Llave natural entre dos mares y dos continentes (Real Sociedad Española de Historia Natural), pp. 133-152
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Microalgae in phycogastronomy
Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability (Elsevier), pp. 349-355
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Seaweeds and the United Nations' Sustainable Development Goals 2 and 3-2022 and beyond
Application of Seaweeds in Food and Nutrition (Elsevier), pp. 45-62
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Thermoregulation and Hydric Balance inAmphibians
Evolutionary ecology of amphibians book (Taylor and Francis group), pp. 17