FRANCISCO ANTONIO MACIAS DOMINGUEZ-rekin lankidetzan egindako argitalpenak (61)

2023

  1. Potential of Cultivar Sunflowers (Helianthus annuus L.) as a Source of Natural Herbicide Templates

    Principles and Practices in Plant Ecology: Allelochemical Interactions (CRC Press), pp. 531-550

2021

  1. A study on the phytotoxic potential of the seasoning herb marjoram (Origanum majorana L.) leaves

    Molecules, Vol. 26, Núm. 11

  2. Bioactive diterpenes from the brazilian native plant (Moquiniastrum pulchrum) and their application in weed control

    Molecules, Vol. 26, Núm. 15

  3. Search of New Tools for Weed Control Using Piptocarpha rotundifolia, a Dominant Species in the Cerrado

    Journal of Agricultural and Food Chemistry, Vol. 69, Núm. 31, pp. 8684-8694

2020

  1. Evaluation of the Phytotoxicity of Urochloa humidicola Roots by Bioassays and Microscopic Analysis. Characterization of New Compounds

    Journal of Agricultural and Food Chemistry, Vol. 68, Núm. 17, pp. 4851-4864

2019

  1. Effect of flavonoids isolated from Tridax procumbens on the growth and toxin production of Microcystis aeruginos

    Aquatic Toxicology, Vol. 211, pp. 81-91

  2. Selective fractionation and isolation of allelopathic compounds from Helianthus annuus L. leaves by means of high-pressure techniques

    Journal of Supercritical Fluids, Vol. 143, pp. 32-41

2018

  1. Synthesis of (±)-3,4-dimethoxybenzyl-4-methyloctanoate as a novel internal standard for capsinoid determination by HPLC-ESI-MS/MS(QTOF)

    Open Chemistry, Vol. 16, Núm. 1, pp. 87-94

2017

  1. Bioactivity and quantitative analysis of isohexenylnaphthazarins in root periderm of two Echium spp.: E. plantagineum and E. gaditanum

    Phytochemistry, Vol. 141, pp. 162-170

  2. Phytotoxicity Study on Bidens sulphurea Sch. Bip. as a Preliminary Approach for Weed Control

    Journal of Agricultural and Food Chemistry, Vol. 65, Núm. 25, pp. 5161-5172

  3. The joint action in the bioactivity studies of Antarctic lichen Umbilicaria antarctica: Synergic-biodirected isolation in a preliminary holistic ecological study

    Phytochemistry Letters, Vol. 20, pp. 433-442

2016

  1. Evaluation of the Allelopathic Potential of Leaf, Stem, and Root Extracts of Ocotea pulchella Nees et Mart

    Chemistry and Biodiversity, pp. 1058-1067

  2. The Joint Action of Sesquiterpene Lactones from Leaves as an Explanation for the Activity of Cynara cardunculus

    Journal of Agricultural and Food Chemistry, Vol. 64, Núm. 33, pp. 6416-6424

2015

  1. Helikaurolides A-D with a Diterpene-Sesquiterpene Skeleton from Supercritical Fluid Extracts of Helianthus annuus L. var. Arianna

    Organic Letters, Vol. 17, Núm. 19, pp. 4730-4733

  2. Isolation of Bioactive Compounds from Sunflower Leaves (Helianthus annuus L.) Extracted with Supercritical Carbon Dioxide

    Journal of Agricultural and Food Chemistry, Vol. 63, Núm. 28, pp. 6410-6421

  3. Phytotoxins from Tithonia diversifolia

    Journal of Natural Products, Vol. 78, Núm. 5, pp. 1083-1092

  4. Structure-activity relationship studies of the phytotoxic properties of the diterpenic moiety of breviones

    Pest Management Science, Vol. 71, Núm. 5, pp. 701-711

  5. Synergy and other interactions between polymethoxyflavones from citrus byproducts

    Molecules, Vol. 20, Núm. 11, pp. 20079-20106

2014

  1. Bio-guided optimization of the ultrasound-assisted extraction of compounds from Annona glabra L. leaves using the etiolated wheat coleoptile bioassay

    Ultrasonics Sonochemistry, Vol. 21, Núm. 4, pp. 1578-1584

  2. Brevianes revisited

    Chemical Reviews, Vol. 114, Núm. 5, pp. 2717-2732