Instituto de Investigación Vitivinícola y Agroalimentaria (IVAGRO)
Forschungsinstitut
Centro Andaluz de Biología del Desarrollo
Sevilla, EspañaPublikationen in Zusammenarbeit mit Forschern von Centro Andaluz de Biología del Desarrollo (3)
2013
-
Enological behaviour of biofilms formed by genetically-characterized strains of sherry Flor yeast
Open Biotechnology Journal, Vol. 7, Núm. 1, pp. 23-29
2011
-
Using RFLP-mtDNA for the rapid monitoring of the dominant inoculated yeast strain in industrial wine fermentations
International Journal of Food Microbiology, Vol. 145, Núm. 1, pp. 331-335
2010
-
Genomic characterization and selection of wine yeast to conduct industrial fermentations of a white wine produced in a SW Spain winery
Journal of Applied Microbiology, Vol. 108, Núm. 4, pp. 1292-1302