Universidad del País Vasco/Euskal Herriko Unibertsitatea-ko ikertzaileekin lankidetzan egindako argitalpenak (7)

2022

  1. Base de datos de abejas ibéricas

    Ecosistemas: Revista científica y técnica de ecología y medio ambiente, Vol. 31, Núm. 3

2021

  1. Patterns of change in dietary habits and physical activity during lockdown in spain due to the covid-19 pandemic

    Nutrients, Vol. 13, Núm. 2, pp. 1-16

2018

  1. Simultaneous Culture and Biomachining of Copper in MAC Medium: A Comparison between Acidithiobacillus ferrooxidans and Sulfobacillus thermosulfidooxidans

    ACS Sustainable Chemistry and Engineering, Vol. 6, Núm. 12, pp. 17026-17034

2017

  1. Lignin characterization from two different pretreatments in bioethanol production processes from olive tree pruning

    Chemical Engineering Transactions, Vol. 61, pp. 421-426

2016

  1. Guías alimentarias para la población española (SENC, diciembre 2016); la nueva pirámide de la alimentación saludable

    Nutricion Hospitalaria, Vol. 33

  2. New advances in copper biomachining by iron-oxidizing bacteria

    Corrosion Science, Vol. 112, pp. 385-392

2009

  1. Alternative methods for sampling and preservation of photosynthetic pigments and tocopherols in plant material from remote locations

    Photosynthesis Research, Vol. 101, Núm. 1, pp. 77-88