Comparison of the effects of temperature and pH on iron oxidation and survival of Thiobacillus ferrooxidans (type strain) and a 'Leptospirillum ferrooxidans'- like isolate

  1. Manuel Gómez, J.
  2. Cantero, D.
  3. Barrie Johnson, D.
Book Series:
Process Metallurgy

ISSN: 1572-4409

Year of publication: 1999

Volume: 9

Issue: C

Pages: 689-696

Type: Article

DOI: 10.1016/S1572-4409(99)80071-6 GOOGLE SCHOLAR
Data source: Scopus