Concentration of bioactive compounds from grape marc using pressurized liquid extraction followed by integrated membrane processes

  1. Tamires Vitor Pereira, D.
  2. Vollet Marson, G.
  3. Fernández Barbero, G.
  4. Gadioli Tarone, A.
  5. Baú Betim Cazarin, C.
  6. Dupas Hubinger, M.
  7. Martínez, J.
Revista:
Separation and Purification Technology

ISSN: 1873-3794 1383-5866

Año de publicación: 2020

Volumen: 250

Tipo: Artículo

DOI: 10.1016/J.SEPPUR.2020.117206 GOOGLE SCHOLAR