Alfalfa (Medicago sativa L.) flavonoids. 2. Tricin and chrysoeriol glycosides from aerial parts

  1. Stochmal, A.
  2. Simonet, A.M.
  3. Macias, F.A.
  4. Oleszek, W.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2001

Alea: 49

Zenbakia: 11

Orrialdeak: 5310-5314

Mota: Artikulua

DOI: 10.1021/JF010600X GOOGLE SCHOLAR