Effect of partial substitution of dietary fish oil by vegetable oils on desaturation and β-oxidation of [1-14C]18:3n-3 (LNA) and [1-14C]20:5n-3 (EPA) in hepatocytes and enterocytes of European sea bass (Dicentrarchus labrax L.)
- Mourente, G.
- Dick, J.R.
- Bell, J.G.
- Tocher, D.R.
ISSN: 0044-8486
Año de publicación: 2005
Volumen: 248
Número: 1-4
Páginas: 173-186
Tipo: Aportación congreso