Editorial: Microorganisms for a sustainable viticulture and winemaking

  1. Cordero-Bueso, G.
  2. Izquierdo-Cañas, P.M.
  3. Suzzi, G.
Zeitschrift:
Frontiers in Microbiology

ISSN: 1664-302X

Datum der Publikation: 2018

Ausgabe: 9

Nummer: NOV

Art: Verlag

DOI: 10.3389/FMICB.2018.02650 GOOGLE SCHOLAR lock_openOpen Access editor

Objetivos de desarrollo sostenible

Datenquelle: Scopus