Development and validation of hplc-dad method for simultaneous determination of seven food additives and caffeine in powdered drinks

1. Imanulkhan, null
2. Setyaningsih, W.
3. Rohman, A.
4. Palma, M.

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DOI: 10.3390/FOODS9081119 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus