Characterization and production of agglomerated cork stoppers for spirits based on a factor analysis method

  1. Suffo, M.
  2. Sales, D.L.
  3. Cortés-Triviño, E.
  4. de la Mata, M.
  5. Jiménez, E.
Journal:
Food Packaging and Shelf Life

ISSN: 2214-2894

Year of publication: 2022

Volume: 31

Type: Article

DOI: 10.1016/J.FPSL.2022.100815 GOOGLE SCHOLAR lock_openOpen access editor