Dry Anaerobic Digestion of Brewer’s Spent Grains toward a More Sustainable Brewery: Operational Performance, Kinetic Analysis, and Bioenergy Potential

  1. Sganzerla, W.G.
  2. Costa, J.M.
  3. Tena-Villares, M.
  4. Buller, L.S.
  5. Mussatto, S.I.
  6. Forster-Carneiro, T.
Aldizkaria:
Fermentation

ISSN: 2311-5637

Argitalpen urtea: 2023

Alea: 9

Zenbakia: 1

Mota: Artikulua

DOI: 10.3390/FERMENTATION9010002 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus