Soil extracellular enzyme activity increases during the transition from conventional to organic farming

  1. Serrano-Grijalva, L.
  2. van der Putten, W.H.
  3. Ochoa-Hueso, R.
  4. Margenot, A.J.
  5. van Rijssel, S.Q.
  6. Koorneef, G.J.
  7. Veen, G.F.C.
Journal:
Agriculture, Ecosystems and Environment

ISSN: 0167-8809

Year of publication: 2024

Volume: 375

Type: Article

DOI: 10.1016/J.AGEE.2024.109202 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10498/35848
RODIN. Repositorio de Objetos de Docencia e Investigación de la Universidad de Cádiz: lock_openOpen access Externo

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