Edible innovations: Testing the WOW impact of 3D printed chocolate packaging
- Rodríguez-Parada, L.
- de la Rosa, S.
- Sánchez Salado, J.
- Desmet, P.
- Pardo-Vicente, M.-A.
Zeitschrift:
Food Quality and Preference
ISSN: 0950-3293
Datum der Publikation: 2025
Ausgabe: 123
Art: Artikel
