Publicaciones (37) Publicaciones de NURIA CHINCHILLA SALCEDO

2025

  1. Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties

    Food Chemistry, Vol. 465

2023

  1. Biological Activity of Naphthoquinones Derivatives in the Search of Anticancer Lead Compounds

    Toxins, Vol. 15, Núm. 5

  2. Determination of Caffeoylquinic Acids Content by UHPLC in Scolymus hispanicus Extracts Obtained through Ultrasound-Assisted Extraction

    Plants, Vol. 12, Núm. 12

  3. Effects of Sesquiterpene Lactones on Primary Cilia Formation (Ciliogenesis)

    Toxins, Vol. 15, Núm. 11

  4. Enhancing Anthocyanin Extraction from Wine Lees: A Comprehensive Ultrasound-Assisted Optimization Study

    Antioxidants, Vol. 12, Núm. 12

  5. On the formulation of disulfide herbicides based on aminophenoxazinones: polymeric nanoparticle formulation and cyclodextrin complexation to combat crop yield losses

    Pest Management Science, Vol. 79, Núm. 4, pp. 1547-1556

  6. Perspectives and Advances in Organic Formulations for Agriculture: Encapsulation of Herbicides for Weed Control

    Agronomy, Vol. 13, Núm. 7

  7. Synthesis of Benzoxazinones Sulphur Analogs and Their Application as Bioherbicides: 1.4-Benzothiazinones and 1.4-Benzoxathianones for Weed Control

    Agronomy, Vol. 13, Núm. 7

  8. Wheat Response and Weed-Suppressive Ability in the Field Application of a Nanoencapsulated Disulfide (DiS-NH2) Bioherbicide Mimic

    Agronomy, Vol. 13, Núm. 4

2022

  1. Benzoxazinoids in wheat allelopathy – From discovery to application for sustainable weed management

    Environmental and Experimental Botany, Vol. 202

  2. In Silico Evaluation of Sesquiterpenes and Benzoxazinoids Phytotoxins against Mpro, RNA Replicase and Spike Protein of SARS-CoV-2 by Molecular Dynamics. Inspired by Nature

    Toxins, Vol. 14, Núm. 9

2021

  1. Absorption and elimination of the allelochemical mboa by weeds during seedling growth

    Agronomy, Vol. 11, Núm. 3

  2. How different cooking methods affect the phenolic composition of sweet potato for human consumption (Ipomea batata (l.) lam)

    Agronomy, Vol. 11, Núm. 8

2019

  1. Preparation and Phytotoxicity Evaluation of 11,13-Dehydro seco-Guaianolides

    Journal of Natural Products, Vol. 82, Núm. 9, pp. 2501-2508

  2. Resistance modulatory and efflux-inhibitory activities of capsaicinoids and capsinoids

    Bioorganic Chemistry, Vol. 82, pp. 378-384

  3. Structure-activity relationship studies on naphthoquinone analogs. The search for new herbicides based on natural products

    Pest Management Science, Vol. 75, Núm. 9, pp. 2517-2529

2018

  1. Influence of lipophilicity in O-acyl and O-alkyl derivatives of juglone and lawsone: a structure–activity relationship study in the search for natural herbicide models

    Pest Management Science, Vol. 74, Núm. 3, pp. 682-694

  2. Qualitative Study on the Production of the Allelochemicals Benzoxazinones by Inducing Polyploidy in Gramineae with Colchicine

    Journal of Agricultural and Food Chemistry, Vol. 66, Núm. 14, pp. 3666-3674

2017

  1. Chemical evidence for the effect of Urochloa ruziziensis on glyphosate-resistant soybeans

    Pest Management Science, Vol. 73, Núm. 10, pp. 2071-2078

  2. Phytotoxic studies of naphthoquinone intermediates from the synthesis of the natural product Naphthotectone

    Research on Chemical Intermediates, Vol. 43, Núm. 8, pp. 4387-4400