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GABRIEL
MOURENTE CANO
Catedrático de Universidad
Publicacions (69) Publicacions de GABRIEL MOURENTE CANO
2024
2023
2022
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Molecular and functional characterization of a SCD 1b from European sea bass (Dicentrarchus labrax L.)
Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 258
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Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
Fishes, Vol. 7, Núm. 6
2020
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Central and peripheral clocks in Atlantic bluefin tuna (Thunnus thynnus, L.): Daily rhythmicity of hepatic lipid metabolism and digestive genes
Aquaculture, Vol. 523
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Molecular and functional characterisation of a putative elovl4 gene and its expression in response to dietary fatty acid profile in Atlantic bluefin tuna (Thunnus thynnus)
Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 240
2019
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Evaluation of different feeding protocols for larvae of Atlantic bluefin tuna (Thunnus thynnus L.)
Aquaculture, Vol. 505, pp. 523-538
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Inter-regional variation in feeding patterns of skipjack tuna (Katsuwonus pelamis) inferred from stomach content, stable isotope and fatty acid analyses
Marine Environmental Research, Vol. 152
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Performance, feed utilization, and hepatic metabolic response of weaned juvenile Atlantic bluefin tuna (Thunnus thynnus L.): effects of dietary lipid level and source
Fish Physiology and Biochemistry, Vol. 45, Núm. 2, pp. 697-718
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Taurine metabolism and effects of inclusion levels in rotifer (Brachionus rotundiformis, Tschugunoff, 1921) on Atlantic bluefin tuna (Thunnus thynnus, L.) larvae
Aquaculture, Vol. 510, pp. 353-363
2017
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Lipid metabolism-related gene expression pattern of Atlantic bluefin tuna (Thunnus thynnus L.) larvae fed on live prey
Fish Physiology and Biochemistry, Vol. 43, Núm. 2, pp. 493-516
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Molecular aspects of lipid metabolism, digestibility and antioxidant status of Atlantic bluefin tuna (T. thynnus L.) larvae during first feeding
Aquaculture, Vol. 479, pp. 357-369
2015
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Docosahexaenoic acid biosynthesis via fatty acyl elongase and Δ4-desaturase and its modulation by dietary lipid level and fatty acid composition in a marine vertebrate
Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, Vol. 1851, Núm. 5, pp. 588-597
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Trophic links of Atlantic Bluefin tuna (Thunnus thynnus L.) inferred by fatty acid signatures
Journal of Experimental Marine Biology and Ecology, Vol. 463, pp. 49-56
2012
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Lipid and fatty acid composition, and persistent organic pollutant levels in tissues of migrating Atlantic bluefin tuna (Thunnus thynnus, L.) broodstock
Environmental Pollution, Vol. 171, pp. 61-71
2011
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Expression of fatty acyl desaturase and elongase genes, and evolution of DHA:EPA ratio during development of unfed larvae of Atlantic bluefin tuna (Thunnus thynnus L.)
Aquaculture, Vol. 313, Núm. 1-4, pp. 129-139
2010
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Comparison of the lipid profiles from wild caught eggs and unfed larvae of two scombroid fish: Northern bluefin tuna (Thunnus thynnus L., 1758) and Atlantic bonito (Sarda sarda Bloch, 1793)
Fish Physiology and Biochemistry, Vol. 36, Núm. 3, pp. 461-471
2009
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Molecular and functional characterization and expression analysis of a Δ6 fatty acyl desaturase cDNA of European Sea Bass (Dicentrarchus labrax L.)
Aquaculture, Vol. 298, Núm. 1-2, pp. 90-100
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Tuna nutrition and feeds: Current status and future perspectives
Reviews in Fisheries Science, Vol. 17, Núm. 3, pp. 373-390
2007
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Does dietary tocopherol level affect fatty acid metabolism in fish?
Fish Physiology and Biochemistry, Vol. 33, Núm. 3, pp. 269-280