JOSE LUCAS
PEREZ LLORENS
Catedrático de Universidad
G.
Mouritsen Ole
Publicaciones en las que colabora con G. Mouritsen Ole (3)
2024
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Algae in the Human World: Beauty and Taste Come First
Being Algae Transformations in Water, Plants (Brill), pp. 109-133
2023
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History of seaweeds as food
Application of Seaweeds in Food and Nutrition (Elsevier), pp. 1-17
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Seaweeds and the United Nations' Sustainable Development Goals 2 and 3-2022 and beyond
Application of Seaweeds in Food and Nutrition (Elsevier), pp. 45-62