Publicacions en què col·labora amb FRANCISCO ANTONIO MACIAS DOMINGUEZ (4)

2018

  1. Synthesis of (±)-3,4-dimethoxybenzyl-4-methyloctanoate as a novel internal standard for capsinoid determination by HPLC-ESI-MS/MS(QTOF)

    Open Chemistry, Vol. 16, Núm. 1, pp. 87-94

2014

  1. Bio-guided optimization of the ultrasound-assisted extraction of compounds from Annona glabra L. leaves using the etiolated wheat coleoptile bioassay

    Ultrasonics Sonochemistry, Vol. 21, Núm. 4, pp. 1578-1584

2010

  1. Application of hansch's model to capsaicinoids and capsinoids: A study using the quantitative structure-activity relationship. A novel method for the synthesis of capsinoids

    Journal of Agricultural and Food Chemistry, Vol. 58, Núm. 6, pp. 3342-3349

  2. Evaluation of various extraction techniques for obtaining bioactive extracts from pine seeds

    Food and Bioproducts Processing, Vol. 88, Núm. 2-3, pp. 247-252