Publikationen, an denen er mitarbeitet JUAN JOSE GARCIA GUZMAN (2)

2019

  1. A simple phosphorus determination in walnuts and assessment of the assimilable fraction

    Talanta, Vol. 204, pp. 57-62

2015

  1. Selective methods for polyphenols and sulphur dioxide determination in wines

    Food Chemistry, Vol. 182, pp. 47-54