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Biomedicina, Biotecnología y Salud Pública
Department
University of Bonn
Bonn, Alemania
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University of Bonn
Publications in collaboration with researchers from University of Bonn (1)
2021
Hplc-dad-ms and antioxidant profile of fractions from amontillado sherry wine obtained using high-speed counter-current chromatography
Foods, Vol. 10, Núm. 1
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