Publicaciones en las que colabora con LAUREANA REBORDINOS GONZALEZ (20)

2013

  1. Enological behaviour of biofilms formed by genetically-characterized strains of sherry Flor yeast

    Open Biotechnology Journal, Vol. 7, Núm. 1, pp. 23-29

  2. Molecular analysis of red wine yeast diversity in the Ribera del Duero D.O. (Spain) area

    Archives of Microbiology, Vol. 195, Núm. 5, pp. 297-302

2012

  1. Técnicas de biología molecular como herramientas para mejorar la calidad de los vinos en distintas zonas de producción

    I Congreso Internacional "El patrimonio cultural y natural como motor de desarrollo: investigación e innovación"

2011

  1. Using RFLP-mtDNA for the rapid monitoring of the dominant inoculated yeast strain in industrial wine fermentations

    International Journal of Food Microbiology, Vol. 145, Núm. 1, pp. 331-335

2010

  1. Genomic characterization and selection of wine yeast to conduct industrial fermentations of a white wine produced in a SW Spain winery

    Journal of Applied Microbiology, Vol. 108, Núm. 4, pp. 1292-1302

2003

  1. Genome-Wide Amplifications Caused by Chromosomal Rearrangements Play a Major Role in the Adaptive Evolution of Natural Yeast

    Genetics, Vol. 165, Núm. 4, pp. 1745-1759

  2. Study on fungicide resistance of botrytis cinerea isolates from diseased strawberry plants

    Archives of Phytopathology and Plant Protection, Vol. 36, Núm. 1, pp. 1-7

  3. Virulence of Botrytis cinerea strains on two grapevine varieties in south-western Spain

    Biologia - Section Cellular and Molecular Biology, Vol. 58, Núm. 6, pp. 1067-1074

2002

  1. Inheritance of chromosome-length polymorphisms in the phytopathogenic ascomycete Botryotinia fuckeliana (anam. Botrytis cinerea)

    Mycological Research, Vol. 106, Núm. 9, pp. 1075-1085

2001

  1. Characterization of the gdhA gene from the phytopathogen Botrytis cinerea

    Fungal Genetics and Biology, Vol. 34, Núm. 3, pp. 193-206

  2. Differential behaviour of mycelial growth of several Botrytis cinerea strains on either patchoulol- or globulol-amended media

    Journal of Phytopathology, Vol. 149, Núm. 2, pp. 113-118

2000

  1. Analisis genetico y relacion con patogenicidad en Botrytis cinerea

    Revista Iberoamericana de Micologia, Vol. 17, Núm. 1

  2. Influence of the yeast genotypes on enological characteristics of sherry wines

    American Journal of Enology and Viticulture, Vol. 51, Núm. 1, pp. 15-21

1999

  1. Characterization of yeasts involved in the biological ageing of sherry wines

    LWT - Food Science and Technology, Vol. 32, Núm. 2, pp. 114-120

  2. Founder effect, genetic variability, and weight in the cultivated Portuguese oyster Crassostrea angulata

    Journal of Shellfish Research, Vol. 18, Núm. 1, pp. 147-153

  3. Structure-activity relationships of new phytotoxic metabolites with the botryane skeleton from Botrytis cinerea

    Tetrahedron, Vol. 55, Núm. 8, pp. 2389-2400

1996

  1. An autonomously replicating plasmid transforms Botrytis cinerea to phleomycin resistance

    FEMS Microbiology Letters, Vol. 137, Núm. 2-3, pp. 153-158

  2. Chromosomal polymorphism in Botrytis cinerea strains

    Hereditas, Vol. 124, Núm. 1, pp. 31-38

  3. The phytotoxic activity of some metabolites of Botrytis cinerea

    Phytochemistry, Vol. 42, Núm. 2, pp. 383-387

1994

  1. Inhibition of botrydial biosynthesis: an approach to the synthesis of selective fungicides

    Institution of Chemical Engineers Symposium Series