Publicaciones en colaboración con investigadores/as de University of Bonn (2)

2021

  1. Assessment of landscape transformation in protected areas

    Environmental Impact Assessment Review, Vol. 86

  2. Hplc-dad-ms and antioxidant profile of fractions from amontillado sherry wine obtained using high-speed counter-current chromatography

    Foods, Vol. 10, Núm. 1