Publications in collaboration with researchers from University of Bonn (62)

2022

  1. Developing a risk assessment tool for identifying individuals at high risk for developing insulin resistance in European adolescents: The HELENA-IR score

    Journal of Pediatric Endocrinology and Metabolism, Vol. 35, Núm. 12, pp. 1518-1527

2019

  1. Relative validation of the adapted Mediterranean Diet Score for Adolescents by comparison with nutritional biomarkers and nutrient and food intakes: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    Public Health Nutrition, Vol. 22, Núm. 13, pp. 2381-2397

2018

  1. Dietary sources of sugars in adolescents’ diet: the HELENA study

    European Journal of Nutrition, Vol. 57, Núm. 2, pp. 629-641

  2. Do dietary patterns determine levels of vitamin B6, folate, and vitamin B12 intake and corresponding biomarkers in European adolescents? The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    Nutrition, Vol. 50, pp. 8-17

  3. Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study

    Nutrition, Metabolism and Cardiovascular Diseases, Vol. 28, Núm. 1, pp. 77-83

2017

  1. Diet quality and attention capacity in European adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    British Journal of Nutrition, Vol. 117, Núm. 11, pp. 1587-1595

  2. Erratum to: Foods contributing to vitamin B6, folate, and vitamin B12 intakes and biomarkers status in European adolescents: The HELENA study (Eur J Nutr, 10.1007/s00394-016-1221-1)

    European Journal of Nutrition

  3. Folate and Vitamin B12 concentrations are associated with plasma DHA and EPA fatty acids in European adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study

    British Journal of Nutrition, Vol. 117, Núm. 1, pp. 124-133

  4. Fruit and vegetables consumption is associated with higher vitamin intake and blood vitamin status among European adolescents

    European Journal of Clinical Nutrition, Vol. 71, Núm. 4, pp. 458-467

  5. Regular breakfast consumption is associated with higher blood vitamin status in adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study

    Public Health Nutrition, Vol. 20, Núm. 8, pp. 1393-1404

  6. Using reduced rank regression methods to identify dietary patterns associated with obesity: A cross-country study among European and Australian adolescents

    British Journal of Nutrition, Vol. 117, Núm. 2, pp. 295-305

2016

  1. Asociación de índices de composición corporal con resistencia a la insulina en adolescentes europeos: El estudio HELENA

    Nutricion Hospitalaria, Vol. 33, Núm. 3, pp. 533-539

  2. Ready-to-eat cereals improve nutrient, milk and fruit intake at breakfast in European adolescents

    European Journal of Nutrition, Vol. 55, Núm. 2, pp. 771-779

2015

  1. Associations of early life and sociodemographic factors with menarcheal age in European adolescents

    European Journal of Pediatrics, Vol. 174, Núm. 2, pp. 271-278

  2. Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: The HELENA cross-sectional study

    Nutrition Journal, Vol. 14, Núm. 1

  3. Dietary fiber intake and its association with indicators of adiposity and serum biomarkers in European adolescents: the HELENA study

    European Journal of Nutrition, Vol. 54, Núm. 5, pp. 771-782

  4. Dietary protein and amino acids intake and its relationship with blood pressure in adolescents: The HELENA STUDY

    European Journal of Public Health, Vol. 25, Núm. 3, pp. 450-456

  5. Erratum to: European adolescent ready-to-eat-cereal (RTEC) consumers have a healthier dietary intake and body composition compared with non-RTEC consumers[Eur J Nutr, (2015), DOI 10.1007/s00394-014-0805-x]

    European Journal of Nutrition

  6. Impact of physical activity and cardiovascular fitness on total homocysteine concentrations in European adolescents: The HELENA study

    Journal of Nutritional Science and Vitaminology, Vol. 61, Núm. 1, pp. 45-54

  7. Inflammation profile in overweight/obese adolescents in Europe: An analysis in relation to iron status

    European Journal of Clinical Nutrition, Vol. 69, Núm. 2, pp. 247-255