Determination of carotenoid profiles in grapes, musts, and fortified wines from douro varieties of Vitis vinifera

  1. De Pinho, P.G.
  2. Ferreira, A.C.S.
  3. Pinto, M.M.
  4. Benitez, J.G.
  5. Hogg, T.A.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 2001

Alea: 49

Zenbakia: 11

Orrialdeak: 5484-5488

Mota: Artikulua

DOI: 10.1021/JF010515P GOOGLE SCHOLAR
Datuen iturria: Scopus