The color space of foods: Virgin olive oil

  1. Escolar, D.
  2. Haro, M.R.
  3. Ayuso, J.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2007

Volumen: 55

Número: 6

Pages: 2085-2093

Type: Article

DOI: 10.1021/JF062899V GOOGLE SCHOLAR