Valorisation of fungal hydrolysates of exhausted sugar beet pulp for lactic acid production

  1. Marzo, C.
  2. Díaz, A.B.
  3. Caro, I.
  4. Blandino, A.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Argitalpen urtea: 2021

Alea: 101

Zenbakia: 10

Orrialdeak: 4108-4117

Mota: Artikulua

DOI: 10.1002/JSFA.11046 GOOGLE SCHOLAR