Publikationen, an denen er mitarbeitet GERARDO FERNANDEZ BARBERO (2)

2024

  1. Optimization of the Enzymatic Extraction of Naringenin from Pink Grapefruit Pulp (Citrus × paradisi Macfad.)

    Agronomy, Vol. 14, Núm. 3

2023

  1. Optimizing an Enzymatic Extraction Method for the Flavonoids in Moringa (Moringa oleifera Lam.) Leaves Based on Experimental Designs Methodologies

    Antioxidants, Vol. 12, Núm. 2