Nederlands Instituut voor Ecologie-ko ikertzaileekin lankidetzan egindako argitalpenak (25)

2024

  1. Abandonment of traditional livestock grazing reduces soil fertility and enzyme activity, alters soil microbial communities, and decouples microbial networks, with consequences for forage quality in Mediterranean grasslands

    Agriculture, Ecosystems and Environment, Vol. 366

  2. Carbon-phosphorus cycle models overestimate CO2 enrichment response in a mature Eucalyptus forest

    Science advances, Vol. 10, Núm. 27, pp. eadl5822

  3. Depth-dependent responses of soil organic carbon under nitrogen deposition

    Global Change Biology, Vol. 30, Núm. 3

  4. Microbial competition for phosphorus limits the CO2 response of a mature forest

    Nature, Vol. 630, Núm. 8017, pp. 660-665

  5. Nature-based strategies to regenerate the functioning and biodiversity of vineyards

    Journal of Sustainable Agriculture and Environment, Vol. 3, Núm. 1

  6. Normalized difference vegetation index analysis reveals increase of biomass production and stability during the conversion from conventional to organic farming

    Global Change Biology, Vol. 30, Núm. 8

  7. Plant Multi-element Coupling as an Indicator of Nutritional Mismatches Under Global Change

    Ecosystems, Vol. 27, Núm. 5, pp. 673-689

  8. Soil elemental cycles become more coupled in response to increased nitrogen deposition in a semiarid shrubland

    Plant and Soil

  9. Soil extracellular enzyme activity increases during the transition from conventional to organic farming

    Agriculture, Ecosystems and Environment, Vol. 375

  10. Unearthing the soil-borne microbiome of land plants

    Global Change Biology, Vol. 30, Núm. 5

2023

  1. Bioavailability of Macro and Micronutrients Across Global Topsoils: Main Drivers and Global Change Impacts

    Global Biogeochemical Cycles, Vol. 37, Núm. 6

  2. Ecosystem consequences of invertebrate decline

    Current Biology, Vol. 33, Núm. 20, pp. 4538-4547.e5

  3. Ecosystem-level decoupling in response to reduced precipitation frequency and degradation in steppe grassland

    Functional Ecology, Vol. 37, Núm. 11, pp. 2910-2926

  4. Globally invariant metabolism but density-diversity mismatch in springtails

    Nature communications, Vol. 14, Núm. 1, pp. 674

  5. Litter and soil biodiversity jointly drive ecosystem functions

    Global Change Biology, Vol. 29, Núm. 22, pp. 6276-6285

  6. Phosphorus and water supply independently control productivity and soil enzyme activity responses to elevated CO2 in an understorey community from a Eucalyptus woodland

    Plant and Soil, Vol. 483, Núm. 1-2, pp. 643-657

2022

  1. Application of biostimulant products and biological control agents in sustainable viticulture: A review

    Frontiers in Plant Science, Vol. 13

  2. Edaphoclimatic drivers of the effect of extensive vegetation management on ecosystem services and biodiversity in vineyards

    Agriculture, Ecosystems and Environment, Vol. 339

  3. Long-term recovery of above- and below-ground interactions in restored grasslands after topsoil removal and seed addition

    Journal of Applied Ecology, Vol. 59, Núm. 9, pp. 2299-2308

  4. Moving towards the ecological intensification of tree plantations

    Trends in Plant Science, Vol. 27, Núm. 7, pp. 637-645