JESUS
AYUSO VILACIDES
Catedrático de Escuela Universitaria
MARIA JOSE
ALIAÑO GONZALEZ
Posdoctoral Acceso al Sist. Esp. de CC Tecn.
Publicaciones en las que colabora con MARIA JOSE ALIAÑO GONZALEZ (6)
2020
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Extraction of anthocyanins and total phenolic compounds from Açai (Euterpe oleracea Mart.) using an experimental design methodology. Part 2: Ultrasound-assisted extraction
Agronomy, Vol. 10, Núm. 3
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Extraction of anthocyanins and total phenolic compounds from açai (euterpe oleracea mart.) using an experimental design methodology. part 1: Pressurized liquid extraction
Agronomy, Vol. 10, Núm. 2
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Extraction of anthocyanins and total phenolic compounds from açai (euterpe oleracea mart.) using an experimental design methodology. part 3: Microwave-assisted extraction
Agronomy, Vol. 10, Núm. 2
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Optimization of a novel method based on ultrasound-assisted extraction for the quantification of anthocyanins and total phenolic compounds in blueberry samples (Vaccinium corymbosum l.)
Foods, Vol. 9, Núm. 12
2018
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An electronic nose based method for the discrimination of weathered petroleum-derived products
Sensors (Switzerland), Vol. 18, Núm. 7
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Study of the weathering process of gasoline by eNose
Sensors (Switzerland), Vol. 18, Núm. 1