Instituto de Investigación Marina (INMAR)
Instituto de investigación
University of Copenhagen
Copenhague, DinamarcaPublicaciones en colaboración con investigadores/as de University of Copenhagen (12)
2024
2023
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Saved by seaweeds (II): Traditional knowledge, home remedies, medicine, surgery, and pharmacopoeia
Journal of Applied Phycology, Vol. 35, Núm. 5, pp. 2049-2068
2022
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Distance decay 2.0 – A global synthesis of taxonomic and functional turnover in ecological communities
Global Ecology and Biogeography, Vol. 31, Núm. 7, pp. 1399-1421
2021
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Saved by seaweeds: phyconomic contributions in times of crises
Journal of Applied Phycology, Vol. 33, Núm. 1, pp. 443-458
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Stratification strength and light climate explain variation in chlorophyll a at the continental scale in a European multilake survey in a heatwave summer
Limnology and Oceanography, Vol. 66, Núm. 12, pp. 4314-4333
2020
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European policies and legislation targeting ocean acidification in european waters - Current state
Marine Policy, Vol. 118
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Seaweeds in mythology, folklore, poetry, and life
Journal of Applied Phycology, Vol. 32, Núm. 5, pp. 3157-3182
2019
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Radiative Energy Budgets in a Microbial Mat Under Different Irradiance and Tidal Conditions
Microbial Ecology
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The rise of seaweed gastronomy: Phycogastronomy
Botanica Marina, Vol. 62, Núm. 3, pp. 195-209
2018
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World cuisine of seaweeds: Science meets gastronomy
International Journal of Gastronomy and Food Science, Vol. 14, pp. 55-65
2015
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A chemical status predictor: A methodology based on World-Wide sediment samples
Journal of Environmental Management, Vol. 161, pp. 21-29
1996
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Sedimentation of phytoplankton during a diatom bloom: Rates and mechanisms
Journal of Marine Research, Vol. 54, Núm. 6, pp. 1123-1148