Instituto de investigación
Instituto de Investigación Vitivinícola y Agroalimentaria (IVAGRO)
Publicaciones (73) Publicaciones en las que ha participado algún/a investigador/a
2006
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Anaerobic thermophilic colonization of porous support
Chemical and Biochemical Engineering Quarterly, Vol. 20, Núm. 2, pp. 203-208
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Anaerobic thermophilic digestion of cutting oil wastewater: Effect of co-substrate
Biochemical Engineering Journal, Vol. 29, Núm. 3, pp. 250-257
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Analysis of sag compensation with dynamic voltage restorer
IEEE International Symposium on Industrial Electronics
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Analysis of voltage dips in PWM AC-DC converters
International Symposium on Power Electronics, Electrical Drives, Automation and Motion, 2006. SPEEDAM 2006
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Bioreactor performance in dry thermophilic anaerobic digestion of MSW: A laboratory scale experiment
CHISA 2006 - 17th International Congress of Chemical and Process Engineering
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Calidad y seguridad de los productos acuícolas
Revista Aragonesa de Administración Pública, Núm. 28, pp. 85-126
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Changes in the polyphenolic and volatile content of "fino" Sherry wine exposed to high temperature and ultraviolet and visible radiation
European Food Research and Technology, Vol. 222, Núm. 3-4, pp. 302-309
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Characterisation of frequency instability and frequency offset using instruments with incomplete data sheets
Measurement: Journal of the International Measurement Confederation, Vol. 39, Núm. 7, pp. 664-673
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Characterisation of volatile fraction of monovarietal wines: Influence of winemaking practices
Analytica Chimica Acta, Vol. 563, Núm. 1-2 SPEC. ISS., pp. 165-172
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Characterization of proteinaceous glues in old paintings by separation of the o-phtalaldehyde derivatives of their amino acids by liquid chromatography with fluorescence detection
Talanta, Vol. 68, Núm. 5, pp. 1648-1654
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Characterization of waxes used in pictorial artworks according to their relative amount of fatty acids and hydrocarbons by gas chromatography
Journal of Chromatography A, Vol. 1101, Núm. 1-2, pp. 254-260
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Comparative study of the precipitation of ß-lactam antibiotics using supercritical CO2 as an antisolvent
XXII Interamerican Congress of Chemical Engineering, CIIQ 2006 and V Argentinian Congress of Chemical Engineering, CAIQ 2006 - Innovation and Management for Sustainable Development
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Comparison of two ICA algorithms in BSS applied to non-destructive vibratory tests
Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)
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Determination of capsaicinoids in peppers by microwave-assisted extraction-high-performance liquid chromatography with fluorescence detection
Analytica Chimica Acta, Vol. 578, Núm. 2, pp. 227-233
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Determination of trans-resveratrol in grapes by pressurised liquid extraction and fast high-performance liquid chromatography
Journal of Chromatography A, Vol. 1110, Núm. 1-2, pp. 61-65
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Dificultades en la estabilización tartárica mediante tratamiento por frío. Vinos afectados y técnicas alternativas
La estabilización tártrica en el embotellado de nuevos modelos de vino
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Dry thermophilic anaerobic digestion of municipal solid waste: A full scale experiment
CHISA 2006 - 17th International Congress of Chemical and Process Engineering
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EL uso propagandístico del "hostis publicus" en el "Codex Theodosianus"
Latomus: revue d'études latines, Vol. 65, Núm. 1, pp. 130-146
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Effect of solids retention time (SRT) on pilot scale anaerobic thermophilic sludge digestion
Process Biochemistry, Vol. 41, Núm. 1, pp. 79-86
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El futuro está en nuestras manos
Enólogos, Núm. 43, pp. 4