Conversion of exhausted sugar beet pulp into fermentable sugars from a biorefinery approach

  1. Marzo, C.
  2. Díaz, A.B.
  3. Caro, I.
  4. Blandino, A.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2020

Alea: 9

Zenbakia: 10

Mota: Artikulua

DOI: 10.3390/FOODS9101351 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus