A screening analysis of the high-pressure extraction of anthocyanins from red grape pomace with carbon dioxide and cosolvent

  1. Mantell, C.
  2. Rodríguez, M.
  3. Martínez de la Ossa, E.
Aldizkaria:
Chemical Engineering and Technology

ISSN: 0930-7516

Argitalpen urtea: 2003

Alea: 26

Zenbakia: 1

Orrialdeak: 38-42

Mota: Artikulua

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Datuen iturria: Scopus