Effects of dietary docosahexaenoic acid (DHA; 22:6n-3) on lipid and fatty acid compositions and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding

  1. Mourente, G.
  2. Rodriguez, A.
  3. Tocher, D.R.
  4. Sargent, J.R.
Revue:
Aquaculture

ISSN: 0044-8486

Année de publication: 1993

Volumen: 112

Número: 1

Pages: 79-98

Type: Article

DOI: 10.1016/0044-8486(93)90160-Z GOOGLE SCHOLAR
La source de données: Scopus