Effects of dietary docosahexaenoic acid (DHA; 22:6n-3) on lipid and fatty acid compositions and growth in gilthead sea bream (Sparus aurata L.) larvae during first feeding

  1. Mourente, G.
  2. Rodriguez, A.
  3. Tocher, D.R.
  4. Sargent, J.R.
Revista:
Aquaculture

ISSN: 0044-8486

Ano de publicación: 1993

Volume: 112

Número: 1

Páxinas: 79-98

Tipo: Artigo

DOI: 10.1016/0044-8486(93)90160-Z GOOGLE SCHOLAR
Fonte de datos: Scopus