Abandonment of traditional livestock grazing reduces soil fertility and enzyme activity, alters soil microbial communities, and decouples microbial networks, with consequences for forage quality in Mediterranean grasslands

  1. Serrano, A.R.
  2. Peco, B.
  3. Morillo, J.A.
  4. Ochoa-Hueso, R.
Revue:
Agriculture, Ecosystems and Environment

ISSN: 0167-8809

Année de publication: 2024

Volumen: 366

Type: Article

DOI: 10.1016/J.AGEE.2024.108932 GOOGLE SCHOLAR lock_openAccès ouvert editor