Characterization and differentiation of sherry brandies using their aromatic profile

  1. Durán Guerrero, E.
  2. Cejudo Bastante, M.J.
  3. Castro Mejías, R.
  4. Natera Marín, R.
  5. García Barroso, C.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561 1520-5118

Argitalpen urtea: 2011

Alea: 59

Zenbakia: 6

Orrialdeak: 2410-2415

Mota: Artikulua

DOI: 10.1021/JF104409N GOOGLE SCHOLAR